Inspired by the streets of Istanbul, Yosma is unique in style and flavour offering an 'east meets west' experience that only the truly authentic Anatolian cuisine can deliver. Located in Baker St in London’s West End, Yosma offers carefully sourced local ingredients to create a sumptuous and varied menu paired perfectly with a carefully thought out cocktail menu showcasing several options to suit even the most sophisticated palate.

Executive Chef Hus Vedat – ‘My food philosophy is simple: choose good ingredients from producers that are passionate. Treat those ingredients with respect. Lick them with fire and let them shine. For Yosma, I will be exploring influences and flavours from my heritage. I want to showcase the depth, character, and history of Anatolian food and drink (while having fun), and sharing the fascinating stories behind one the world’s most prominent cuisines.’

Open for traditional Kahvaltı (Turkish breakfast) from 9am, the Yosma restaurant is ready to serve you throughout the day with great set lunch menus and evening dinner. Come and be inspired by the streets of Istanbul. Join us for a traditional aperitif Raki. We welcome you!

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